Faculty of Hospitality Management and Catering Technology , M. S. Ramaiah University of Applied Sciences Bangalore

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Karnataka, Bangalore
Admissions Open 2026
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Karnataka, Bangalore

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About Faculty of Hospitality Management and Catering Technology , M. S. Ramaiah University of Applied Sciences Bangalore

Situated in the heart of Karnataka, Bangalore, Faculty of Hospitality Management and Catering Technology , M. S. Ramaiah University of Applied Sciences Bangalore is a leading institution that has been empowering students. With programs spanning BHM, Ph.D, the college caters to diverse academic aspirations under one roof.

Faculty of Hospitality Management and Catering Technology , M. S. Ramaiah University of Applied Sciences Bangalore's dedicated career services team ensures every student is prepared for the workforce with practical skills and professional guidance. Annual fees are ₹ 4.92 Lakhs - ₹ 7.16 Lakhs, with a transparent and student-friendly fee structure.

Key Highlights:

🏆 Hotel Management — Rank #20out of76inIndia 2024#4thinBangalore
🏆 Hotel Management — Rank #65out of69inIndia 2024#4thinBangalore
🏆 Hotel Management — Rank #19out of65inIndia 2024#4thinBangalore
📚 Programs: BHM, Ph.D
💵 Fees: ₹ 4.92 Lakhs - ₹ 7.16 Lakhs
📍 institute in Karnataka

Faculty of Hospitality Management and Catering Technology , M. S. Ramaiah University of Applied Sciences Bangalore is a Private institute in Karnataka offering over 3 courses. Read for details on Faculty of Hospitality Management and Catering Technology , M. S. Ramaiah University

Planning your higher education? Explore Faculty of Hospitality Management and Catering Technology , M. S. Ramaiah University of Applied Sciences Bangalore admissions for 2026-27 and discover a campus community dedicated to your success. From BHM to advanced specializations, Faculty of Hospitality Management and Catering Technology , M. S. Ramaiah University of Applied Sciences Bangalore in Karnataka has the program and the support system you need.

Contact Faculty of Hospitality Management and Catering Technology , M. S. Ramaiah University of Applied Sciences Bangalore 2026